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Recipes

RecipesDelightful

Use these pairing recipes with confidence and delight your guests with an exquisite combination of food and our wines and cavas.

Veal cheeks in red wine

Cava mousse cake

pears with cava

Pears with cava

Scallops with cava

Salmon with Cava

Hake with cava

Pork tenderloin with cava

Pork tenderloin with Cava

Fish and mussel stew

CavasBrut Reserva

Monkfish stew with clams and peas

Marinated chicken breast

CavasBrut Reserva Heredad

Roasted chicken with plums and onions

meat, cheese and more

CavasBrut Reserva Heredad

Cheese platter in 3 steps