What is a Wine Bar?

The wine bar is a good opportunity to try renowned labels by the glass, and thus enjoy different regions, varieties or styles of wine in a single session. Regardless of the design of these places, the wine bar should invite you to sit down and have a drink; In addition, the selection on its menu generally opts for a hyper-specialization or, rather, it is limited to wines from a specific wine-growing area.

Another trend is wine bars in wineries in wine regions. Some of the pioneers in setting up wine bars were the Californian wineries of the mythical wine roads. A trend that also reached Spain and that was strengthened during the pandemic with the need for activities abroad. What better than enjoying wine tasting in front of the vineyards and next to the winery where they are made?

What is the origin of the Wine bar concept?

The concept of wine bars is relatively new. El imparcial tells us that the first establishments of this type arrived at the end of the seventies and eighties, but they never presented a real competition for the pubs or cocktail bars.

However, since the 2000s, this concept has been walking steadily, locating itself in the hippest neighborhoods of cities such as Paris, London and New York to offer its customers a wide selection of wine by the glass, accompanied by a Gastronomic offer limited but of great quality.

Wine Bar Options

If what you are looking for is a drink on our terrace surrounded by vineyards or inside a 12th century farmhouse? In the Wine Bar of Segura Viudas it is possible. Wines by the glass, cheese plates, artisan sausages, marinated olives… A selection of local tapas that you cannot miss and that pair perfectly with our winery.